Traditional White Balsamic

Our unique quality artisan Traditional White Balsamic Vinegar of Modena Italy is made using time honored traditions, same as the dark balsamic. After the grapes are pressed the “must” is boiled in a contained low-pressure environment, keeping sugars in the grape juice from caramelizing and turning color. The liquid is then decanted into wooden barrels and left to transform into this beautiful rich dense white balsamic vinegar. Always a refreshing and delicious taste adventure for all your favorite dishes.